Six Prong 2010 Red (Columbia Valley (WA))
Kommentar einer Weinprobe (englisch)
More than three-quarters Cabernet Sauvignon and Syrah, the balance is Merlot and Cabernet Franc, with just pinches of Sangiovese (2%) and Zinfandel (1%), it plays on the savory and green end of the Cabernet spectrum, with notes of green olive and dried herbs along with cherry and chocolate and a tingly, gritty feel.
Bewertung 84 / 100 Punkten Sean P. Sullivan
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