Santa Luz 2014 Reserva Encinos Carmenère (Colchagua Valley)
Kommentar einer Weinprobe (englisch)
Aromas of green bean, shoe polish, carob and blackberry are heavy and oaky. A creamy weight dominates the palate, which also shows an unbalanced streak of tartaric acid. Herbal blackberry, plum and licorice flavors finish minty, with a resinous oak feel.
Bewertung 83 / 100 Punkten Michael Schachner
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