Prunotto 2006 Bussia (Barolo)
Kommentar einer Weinprobe (englisch)
Prunotto's Barolo from the Bussia cru delivers ripe and jammy tones of strawberry preserves and blackberry pie that sit heavy over Nebbiolo's characteristically ethereal aromas. This wine will appeal to those who enjoy a bigger, bolder style of Barolo that finishes with rich, succulent fruit.
Bewertung 89 / 100 Punkten
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