Miguel Torres 1999 Maquehua Chardonnay (Curicó Valley)
Kommentar einer Weinprobe (englisch)
Makes a strong statement for the potential of Chardonnay in Chile, with powerful toast and hazelnut aromas playing opposite fruit comprised of peaches and Granny Smith apples. It's barrel-fermented and aged, but stayed only a relatively short time in wood, so you can still taste the fruit and all of the nutty, leesy complexities. Editors' Choice.
Bewertung 90 / 100 Punkten Joe Czerwinski
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