Mazzei 2012 Siepi Red (Toscana)
Kommentar einer Weinprobe (englisch)
A 50-50 blend of Sangiovese and Merlot, this dense, extracted wine opens with aromas of vanilla, new oak, ripe black fruit, mocha and roasted coffee beans. The palate offers oak extract, coconut, toast, chocolate, fleshy plum and blackberries alongside velvety tannins. It's still resting heavily on its oak so give it a few years to integrate.
Bewertung 91 / 100 Punkten Kerin O’Keefe
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