Massaya 2014 White (Bekaa Valley)
Kommentar einer Weinprobe (englisch)
Made from 35% Obeidi, an indigenous grape usually reserved for Arak production, 35% Clairette, 15% Sauvignon Blanc and 15% Chardonnay, this wine is medium straw in the glass and has a nose of peach, Turkish delight and lilac. It is full in the mouth, offering flavors of ripe summer peach, rose petal and eucalyptus. The final moments are punctuated by a delightful blend of soft peach and strong mint flavors.
Bewertung 88 / 100 Punkten Mike DeSimone
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