La Ganghija 2011 Barbaresco
Kommentar einer Weinprobe (englisch)
Ripe berry, black plum, toasted oak and espresso aromas lead the nose on this young wine. The palate offers black cherry, prune, roasted coffee bean and sage alongside fresh acidity. Tightly compacted and still raspy tannins need time to soften. Drink after 2017.
Bewertung 88 / 100 Punkten Kerin O’Keefe
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