Juan Gil 2013 Albacea Monastrell (Jumilla)
Kommentar einer Weinprobe (englisch)
Blackberry and herbal aromas vie with raw oak and heat on the bouquet of this chunky, jammy, slightly sloppy feeling Monastrell. Dark plum, blackberry and baking spice flavors veer in the direction of clove, and overall this shows itself to be far more oak-based than pure.
Bewertung 86 / 100 Punkten Michael Schachner