Fossacolle 2010 Riesci Red (Toscana)
Kommentar einer Weinprobe (englisch)
Aromas suggest roasted coffee bean, toasted oak, fig and vanilla. The palate offers mocha, licorice and oak but not much fruit richness. It's already evolved, with fleeting, drying tannins.
Bewertung 86 / 100 Punkten Kerin O’Keefe
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