Fornacelle 2009 Erminia Merlot (Toscana)
Kommentar einer Weinprobe (englisch)
Distinctive notes of black cherry, chopped mint, rosemary oil and eucalyptus open the nose of this Merlot. The lush, chewy and rich palate shows a lot of personality and pairing potential. Try drinking this with grilled steak with green peppercorn sauce.
Bewertung 90 / 100 Punkten
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