Fattoi 2012 Rosso di Montalcino
Kommentar einer Weinprobe (englisch)
Aromas suggest truffle, meat juices, game and toasted notes. The informal palate offers cherry extract, black pepper, mocha and baking spices alongside assertive, drying tannins. It will be better after 2015 when tannins soften up but then drink it soon.
Bewertung 87 / 100 Punkten Kerin O’Keefe
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