Concha y Toro 2003 Carmín de Peumo Carmenère (Peumo)
Kommentar einer Weinprobe (englisch)
Setting a new high bar for Carmenère is this luxury version from Concha y Toro's Cachapoal vineyard. And while it deserves to be drunk sooner than later, we recommend it for the best steak you grill this year. It's a strapped, juicy wine with tons of coffee, chocolate and berry essence. It's too hard or layered, so get at it soon for its up-front fruit and character.
Bewertung 92 / 100 Punkten Michael Schachner
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