Bava 2010 Scarrone (Barolo)
Kommentar einer Weinprobe (englisch)
Aromas of underbrush, espresso and toasted oak carry over to the palate along with raw red berry. But there's not enough fruit richness to stand up to the astringent tannins and racy acidity.
Bewertung 87 / 100 Punkten Kerin O’Keefe
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