Baigorri 2010 Cask Fermented Viura (Rioja)
Kommentar einer Weinprobe (englisch)
This barrel-fermented Viura shows toasty popcorn aromas that are derived directly from oak. The palate has a woody personality with tight acidity and flavors that suggest Burgundian Chardonnay. Baked apple and vanilla notes come in front of a long finish.
Bewertung 89 / 100 Punkten Michael Schachner