Arboleda 2014 Chardonnay (Aconcagua Costa)
Kommentar einer Weinprobe (englisch)
Nutty aromas of popcorn, buttered toast, peach and apple create a solid nose. This feels lively but also a bit oily. A mix of roasted nut, wood resin and pineapple flavors finish toasty, with racy acidity working as a preservative.
Bewertung 88 / 100 Punkten Michael Schachner
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